WRITTEN ON Sunday, October 31st, 2010 BY Meredith AND STORED IN Uncategorized
ShareThis is our first Halloween in a “real” neighborhood and the hubster and I feel like kids again. We’re both October babies, so fall and Halloween seem so much a part of who we are. But I think the real reason we’re excited is that, for the first time in our marriage, we’re expecting a […]
CONTINUE READING - Comments Off on All Popped Up
WRITTEN ON Thursday, October 28th, 2010 BY Meredith AND STORED IN Baking, Breakfast, Dessert, Fruit, Holiday, Italian
ShareI always loved Halloween as a kid. It was the highlight of the fall. And I don’t even like candy. I had the kind of mom who’d make my costumes herself. There were never any store bought mermaid or Miss America costume-in-a-bag outfits in our house. I think the best costume I ever had was […]
CONTINUE READING - Comments Off on Plum Excited…
WRITTEN ON Wednesday, October 20th, 2010 BY Meredith AND STORED IN Baking, Breakfast, Nuts, Vegetarian
ShareYesterday I had a procedure at the hospital that was perhaps the most painful thing I’ve ever experienced. But don’t worry, I lived to tell the tale. I know you can’t wait to hear it. I went in for something called a hysterogram, more commonly known as an HSG. The doctor uses a catheter, contrast, […]
CONTINUE READING - Comments Off on An Apple (Muffin) A Day…
WRITTEN ON Wednesday, October 13th, 2010 BY Meredith AND STORED IN Beans, Dinner, Mexican, Pork
ShareOne of the last lines of one of the greatest movies ever made goes a little something like this: “Remember, Red, hope is a good thing. Maybe the best of things. And no good thing ever dies.” Andy Dufrense writes that to his friend Red from Mexico, prompting Red to break his parole and head […]
CONTINUE READING - LEAVE A COMMENT (1)
WRITTEN ON Monday, October 4th, 2010 BY Meredith AND STORED IN Beans, Chick peas, Dinner, Fish and Shellfish
ShareSince my last post I’ve done a rather large overhaul on our pantry and our fridge. So far, so good; we’ve been able to eat mostly whole foods and from scratch meals, aside from two nights when we were out (see my comment about not being too nuts about the resolution). In my excitement (ok, […]